Amount of Valine in BURGER KING, WHOPPER, with cheese

Fast Foods

In 100 g (Grams) of BURGER KING, WHOPPER, with cheese there is 0.6 g of Valine. Change amount

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Valine

Valine is a nutrient present in many other foods. The below table lists foods high in Valine other than BURGER KING, WHOPPER, with cheese.

Egg, white, dried, powder, stabilized, glucose reduced 6.17 g 6.17%
Egg, white, dried, flakes, stabilized, glucose reduced 5.76 g 5.76%
Egg, white, dried, stabilized, glucose reduced 5.725 g 5.72%
Egg, white, dried 5.164 g 5.16%
Soy protein isolate 4.098 g 4.10%
Soy protein isolate, potassium type 4.098 g 4.10%
Seaweed, spirulina, dried 3.512 g 3.51%
Egg, whole, dried, stabilized, glucose reduced 3.468 g 3.47%
Fish, cod, Atlantic, dried and salted 3.236 g 3.24%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.228 g 3.23%
Soy protein concentrate, produced by alcohol extraction 3.064 g 3.06%
Soy protein concentrate, produced by acid wash 3.064 g 3.06%
Egg, whole, dried 2.991 g 2.99%
CRACKER BARREL, grilled sirloin steak 2.889 g 2.89%
Cheese, parmesan, shredded 2.853 g 2.85%
Beverages, Protein powder soy based 2.827 g 2.83%
Whale, beluga, meat, dried (Alaska Native) 2.81 g 2.81%
Seeds, sesame flour, low-fat 2.8 g 2.8%
Seeds, sunflower seed flour, partially defatted 2.775 g 2.78%
Smelt, dried (Alaska Native) 2.66 g 2.66%
BURGER KING, WHOPPER, with cheese

BURGER KING, WHOPPER, with cheese is a type of Fast Foods. The most significant nutrients in BURGER KING, WHOPPER, with cheese are listed below.

Water 54.92 g 54.92%
Energy (calorie) 250 kcal
Energy (joule) 1044 kJ
Protein 11.19 g 11.19%
Total lipid (fat) 15.33 g 15.33%
Ash 1.86 g 1.86%
Carbohydrate, by difference 16.7 g 16.7%
Fiber, total dietary 1 g 1%
Sugars, total 4.11 g 4.11%
Sucrose 1.61 g 1.61%
Glucose (dextrose) 0 g
Fructose 1.66 g 1.66%
Lactose 0.07 g 0.07%
Maltose 0.69 g 0.69%
Galactose 0.07 g 0.07%
Calcium, Ca 82 mg 0.08%
Iron, Fe 2 mg
Magnesium, Mg 18 mg 0.02%
Phosphorus, P 113 mg 0.11%
Potassium, K 169 mg 0.17%

Nutrients in BURGER KING, WHOPPER, with cheese